*In February 2006, the EPA’s Science Advisory Board voted that PFOA should be considered a likely carcinogen. And since 2015, it’s been banned around the world. Since the PFOA ban, a range of similar chemicals from the same family of PFASs are being used – and they could be equally dangerous. They are under investigation at the moment as they are thought to likely disrupt hormone balance and could be linked to other long-term health problems, such as cancer and birth defects.
Traditional Non-Stick Cookware
Traditional non-stick coatings are made of chemical components such as PFAS and PFOA*. When these compounds are overheated, they release toxic fumes. Furthermore, PFOA lingers in the environment and can stay in our bloodstream for a long time.
Ceramic Non-Stick Cookware
Our Cookware is coated with Thermolon – a ceramic non-stick layer derived from sand. The coating is highly non-stick, allowing you to cook with less oil and butter and making the entire cooking process extremely convenient. Ceramic coatings distribute heat quickly and evenly and will never peel or flake off into your food.
Just like wild-caught salmon and farmed salmon aren’t created equal, non-stick cookware isn’t either.
vs
In recent years, we’ve collectively grown more health-conscious. We want to know precisely what we eat and where it comes from. And that’s a good thing! But when it comes to healthy cooking, we tend to forget that healthy meals start with healthy cookware.
In honor of GreenPan’s 10 year anniversary, 10 healthy food aficionados put our product to the test.
They joined
the non-stick
revolution
The 101
of healthy ceramic
non-stick cookware
Made to Last
With no PFOA, PFAS, lead or cadmium.
Conducts Heat Beautifully
Heats quickly, even on low heat settings.
Environmentally Responsible
60% less CO2 is emitted during the curing phase of production of Thermolon coatings, compared to the emissions during the curing phase of production of traditional coatings on an aggregate level worldwide
No Harmful Fumes
Withstands up to 600 °F without blistering or peeling.
Superior Non-Stick
The ultimate surface for low-oil cooking.
Sherrie
Holly and Natalie
Rachel
Gaby
Sara
Melissa
Sonja and Alex
Alana
Betty
Jeanine
For 10 years,
GreenPan has been
changing the way
the world cooks
The very first cookware company to bring ceramic non-stick cookware to the market, GreenPan revolutionized the cookware industry 10 years ago.
We’ve been perfecting our Thermolon™ healthy ceramic non-stick coating ever since, resulting in the most durable and responsive ceramic non-stick surface available.
We have a history of inventing the future and we like to keep it that way. We pride ourselves on constantly developing new technologies, extending far beyond our coating.
Pioneer
Specialist
Innovator
Tasty GreenPan Recipes
